Bergafat
The use of Bergafat is predominantly in dairy cows through joining and peak milk production to improve milk production and reproduction rates.- BergaFat is a saturated fat, so therefore does not add to the PUFA load with high fat pastures or co-products.
- BergaFat does not inhibit DMI, and has no odour
- BergaFat, being a saturated Fat is 100% rumen protected, and therefore improves milk fat yield more reliably
- BergaFat for New Zealand is supplied using RSPO credits, to ensure it is sustainably produced to not affect deforestation and habitats for indigenous flora and fauna (eg. Orangutans).